Our Steak Sauce is made with aged tomato puree, which means that the tomatoes have been allowed to ripen and develop their full flavor before being processed. This results in a sauce that is both sweet and savory, with a rich and complex flavor..
Versatile Cooking Applications
A.1. Steak Sauce and gravy is great for grilling, roasting, baking, and pan-frying. It can be brushed onto meat or vegetables before cooking to add flavor and moisture. A.1. Steak Sauce can also be added to sauces or marinades to enhance the flavor of the food.
No artificial flavors or colors
A.1. Steak Sauce does not contain any artificial flavors or colors, ensuring you savor its natural, delicious taste without concerns about synthetic additives. Enjoy its authentic flavor with peace of mind.
Versatile enough to use
The A.1. Steak Sauce is versatile enough to use on all types of meat, seafood, and vegetables. It is especially popular for use on steak, but it can also be used on chicken, pork, fish, and vegetables. A.1. Steak Sauce can be used as a marinade, a dipping sauce, or a condiment.
Instructions:
- Brush it on steak, chicken, pork, or fish before cooking.
- Add it to marinades or sauces.
- Use it as a dipping sauce for burgers, fries, or other appetizers.
- Add it to chili, stew, or other soups.
- Get creative and use it in new recipes!
Net Weight: 5oz
