Imad International Yam Flour is a premium quality yam flour made from 100% natural yams. Yam flour is a good source of carbohydrates and fiber. Carbohydrates are the body’s main source of energy, and fiber is important for digestive health.
Made From Natural Yams
Imad International Yam Flour is made from 100% natural yams. Yam flour is a natural and healthy alternative to other flours. It is a good source of nutrients. Yam Flour is made with sustainable and ethically sourced ingredients.
Good Source Of Energy
Yam flour is a good source of energy. It is a good source of carbohydrates, which are the body’s main source of energy. Yam flour can help to improve your energy levels and keep you feeling full after eating. The fiber in yam flour may help to improve digestion.
Used In A Variety Of Dishes
Yam flour is a versatile ingredient that can be used in a variety of dishes. It can be used to make bread, cakes, cookies, pancakes, and dumplings. It can also be used to thicken soups and stews. Yam flour is a good alternative to wheat flour and other flours that contain gluten.
How to Use:
- This will help to soften the flour and make it easier to work with..
- Yam flour can be used to make a variety of dishes, including breads, pancakes, dumplings, and stews.
- Yam flour can be very sticky, so it’s important to start with a small amount and add more as needed.
- Egusi soup is another popular Nigerian dish made with yam flour.
- Then, add yam flour and water to the pot and bring it to a boil
Net Weight: 20lb
